Pot au feu

15.00 

Ingrédients : viande de boeuf (viande origine France), carottes, pommes de terre, poireaux, sel, oignons déshydratés, poivre, laurier

Fabriqué au Lycée agricole de Volzac – 15 100 SAINT-FLOUR

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Description

Gaec élevage Delair

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